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Intern Roadtrip

On Wednesday I drove an hour to Topeka from Manhattan, just as I had done every weekday for the majority of my summer. For 10 weeks I had the opportunity to intern with the Kansas Department of Wildlife, Parks and Tourism’s tourism division. When I pulled into the parking lot, I was met by the other…

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The Dish on Kansas' Food Scene

Barbecue | Doughnuts | Farm-to-table | Fried chicken. While those items have recently topped foodies’ trend charts, Kansas has been nailing these hot culinary categories for decades. Here’s a sampling of the state’s best eats in each of these areas. The Barbecue Meccas of Kansas City and Wichita…

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